Cheesy Stuffed Garlic Bread Rolls

These Cheesy Stuffed Garlic Bread Rolls are the perfect treat for any gathering, whether it’s a party, game day celebration, or a cozy night in. Each roll is filled with gooey mozzarella cheese and baked to a golden perfection. Brushed with a savory garlic herb butter, these rolls are irresistible. Simply pull them apart and enjoy with warm marinara sauce for an added burst of flavor!

Why You’ll Love This Recipe

• Easy to Make: This recipe is simple enough for beginners yet satisfying for experienced cooks.
• Perfect for Sharing: These rolls are great for parties, letting everyone enjoy a cheesy treat.
• Customizable: Feel free to swap out cheeses or herbs based on your preferences.
• Deliciously Flavorful: The combination of garlic and herbs brings a delightful aroma and taste.
• Ideal Snack or Appetizer: Perfect as a snack during the game or an appetizer at a dinner party.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Knife or bench scraper
• Mixing bowl
• Brush

Importance of Each Tool

• Baking sheet: Provides an even surface for baking the rolls, ensuring they cook uniformly.
• Parchment paper: Prevents sticking and makes cleanup easy.
• Knife or bench scraper: Helps cut the dough and cheese cleanly for perfect portions.

Ingredients

To prepare these Cheesy Stuffed Garlic Bread Rolls, you’ll need the following ingredients:

For the Dough and Cheese Filling

• 16-19 oz pizza dough
• 8 mozzarella string cheese sticks (OR 32 Land O Lakes Creamy Italian Blend Cheese Cubes)
• ½ tbsp milk (OR 1 egg)

For the Garlic Herb Butter

• 4 tbsp unsalted butter (melted & cooled slightly)
• ¼ cup finely grated parmesan cheese
• 2 small cloves of garlic (minced) (or 1 large clove)
• 1 tbsp chopped parsley
• 1 tbsp chopped basil
• Salt & pepper (to taste)

For Topping

• 1 slice cheese of choice (mozzarella, provolone, cheddar)
• Flaky salt (optional)
• Marinara sauce

How to Make Cheesy Stuffed Garlic Bread Rolls

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Cheese and Dough

1. Using a knife or bench scraper, cut the mozzarella sticks into 1-inch pieces. If using cheese cubes, skip this step.
2. Divide the pizza dough into 32 equal pieces using the knife or bench scraper.

Step 3: Shape the Rolls

1. Press each piece of dough into small rectangles.
2. Place a chunk of cheese in the center of each rectangle.
3. Wrap the dough around the cheese, pinching it closed to form a ball.

Step 4: Arrange on Baking Sheet

Place the dough balls seam side down on the prepared baking sheet in a football shape. Ensure they are close but not overcrowded.

Step 5: Bake the Rolls

Brush milk or whisked egg over the top of each dough ball. If desired, sprinkle with flaky sea salt. Bake for about 18 minutes until golden. Switch to broil for an additional 2-3 minutes to achieve a crispy top.

Step 6: Prepare Garlic Herb Butter

In a medium bowl, mix together melted butter, parmesan cheese, minced garlic, parsley, basil, salt, and pepper. Brush this mixture generously over the baked rolls once they cool slightly.

Step 7: Add Final Touches

Cut your slice of cheese into seven thin rectangles and arrange them on top of the rolls to resemble football laces.

Step 8: Serve

Serve warm with marinara sauce on the side for dipping. Enjoy your Cheesy Stuffed Garlic Bread Rolls!

How to Serve Cheesy Stuffed Garlic Bread Rolls

These Cheesy Stuffed Garlic Bread Rolls make a delightful appetizer that can be enjoyed in various ways. Whether you’re hosting a gathering or enjoying a cozy night in, these rolls are sure to impress your guests. Here are some fun serving suggestions:

With Warm Marinara Sauce

• Dip each roll into warm marinara sauce for a classic Italian flavor. The tangy sauce complements the cheesy goodness perfectly.

Garnished with Fresh Herbs

• Sprinkle extra chopped parsley and basil on top of the rolls before serving. This adds freshness and enhances the visual appeal.

As a Game Day Snack

• Serve these rolls on a large platter during game day for a fun finger food option. Pair them with other snacks to create an irresistible spread.

Accompanied by Salads

• Offer a side salad, such as Caesar or garden salad, for a refreshing contrast to the rich flavors of the rolls. The crispness of the vegetables balances out the cheese.

With Dipping Sauces

• Provide a variety of dipping sauces like ranch or garlic aioli. Experimenting with different flavors can elevate the eating experience.

How to Perfect Cheesy Stuffed Garlic Bread Rolls

To achieve the ultimate Cheesy Stuffed Garlic Bread Rolls, follow these simple tips that will enhance your baking success:

• Use Fresh Ingredients: Fresh mozzarella and herbs make a big difference in flavor compared to older versions. Always opt for fresh when possible.

• Knead Dough Properly: Ensure your pizza dough is kneaded until smooth. This helps create a better texture for your rolls.

• Watch Baking Time: Keep an eye on your rolls while they bake. Ovens vary, so check them just before the suggested time to avoid over-baking.

• Let Cool Slightly: Allow the rolls to cool for a few minutes after baking. This helps set the cheese and makes them easier to handle.

• Experiment with Cheese: Don’t hesitate to mix different cheeses like cheddar or provolone for unique flavor combinations within each roll.

Best Side Dishes for Cheesy Stuffed Garlic Bread Rolls

Pairing side dishes with your Cheesy Stuffed Garlic Bread Rolls can create a more satisfying meal. Here are some excellent options:

1. Garden Salad: A fresh mix of greens, cherry tomatoes, and cucumbers dressed lightly will complement the richness of the rolls nicely.

2. Bruschetta: Topped with diced tomatoes, basil, and olive oil, bruschetta adds vibrant flavors that pair well with cheesy bread.

3. Stuffed Peppers: Filled with rice and cheese, stuffed peppers offer hearty flavors that balance out the lightness of garlic bread rolls.

4. Vegetable Platter: A colorful assortment of raw veggies served with hummus or ranch dip provides crunch and freshness alongside cheesy goodness.

5. Potato Wedges: Crispy potato wedges seasoned with herbs can add another tasty element to your meal while keeping it comforting.

6. Pasta Salad: A cold pasta salad made with seasonal vegetables and Italian dressing can provide great contrast in temperature and texture.

7. Roasted Vegetables: Seasoned roasted seasonal veggies bring earthy flavors that complement the rich taste of garlic bread rolls beautifully.

8. Classic Coleslaw: This crunchy side dish adds crunchiness and acidity that pairs wonderfully with rich, cheesy appetizers like these rolls.

Common Mistakes to Avoid

Making Cheesy Stuffed Garlic Bread Rolls can be simple, but there are a few common errors to watch out for.

• Boldly choose the right dough: Using the wrong type of pizza dough can affect texture. Always select a high-quality pizza dough that rises well.
• Don’t skimp on cheese: Using too little cheese results in less flavor. Ensure each roll has a generous chunk of cheese for that gooey experience.
• Avoid overcrowding the baking sheet: If rolls are too close together, they won’t cook evenly. Space them out properly to allow for even baking.
• Neglecting the seasoning: Forgetting to season the garlic butter can lead to bland rolls. Season generously for maximum flavor impact.
• Ignoring cooling time: Cutting into the rolls immediately can make the cheese ooze everywhere. Allow them to cool slightly before serving for optimal enjoyment.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover rolls in an airtight container in the refrigerator.
• They will stay fresh for up to 3 days.

Freezing Cheesy Stuffed Garlic Bread Rolls

• Place cooled rolls in a freezer-safe container or bag.
• Freeze for up to 2 months for best quality.

Reheating Cheesy Stuffed Garlic Bread Rolls

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until warmed through.
• Microwave: Heat on medium power for 30 seconds at a time until warm, being careful not to overheat.
• Stovetop: In a skillet over low heat, cover and warm until heated through, about 5-7 minutes.

Frequently Asked Questions

Here are some answers to questions about Cheesy Stuffed Garlic Bread Rolls.

How do I make Cheesy Stuffed Garlic Bread Rolls healthier?

You can use whole wheat pizza dough and reduced-fat cheese options to make these rolls healthier without sacrificing flavor.

Can I customize the cheese in Cheesy Stuffed Garlic Bread Rolls?

Absolutely! Feel free to experiment with different cheeses like provolone or cheddar according to your taste preferences.

What dipping sauces pair well with Cheesy Stuffed Garlic Bread Rolls?

Marinara sauce is classic, but you can also try ranch dressing or pesto for a fun twist!

How long does it take to prepare Cheesy Stuffed Garlic Bread Rolls?

The total time from preparation to baking is about 35 minutes, making these rolls a quick and satisfying appetizer.

Final Thoughts

These Cheesy Stuffed Garlic Bread Rolls are not only delicious but also versatile. You can customize the fillings and dips as you please, making them perfect for any occasion. Try this recipe at your next gathering and watch them disappear!