Cinnamon Coffee Crinkles in Just 15 Minutes
Cinnamon Coffee Crinkles in Just 15 Minutes are your new go-to treat for any occasion. These delightful cookies combine the warm flavors of cinnamon with a hint of coffee, making them perfect for coffee lovers and cookie enthusiasts alike. With a simple recipe that takes just 15 minutes of prep time, you can whip up a batch to share at gatherings or enjoy as a sweet snack at home. Their soft, chewy texture, paired with the sugary coating, offers a unique twist on traditional cookies that will leave everyone asking for more.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 15 minutes to prepare, allowing you to make delicious cookies in no time at all.
- Irresistible Flavor: The combination of cinnamon and coffee creates a warm, inviting flavor that pairs perfectly with your favorite beverage.
- Versatile Treat: Perfect for any occasion—whether it’s a cozy night in or a festive gathering, these cookies fit right in.
- Customizable: Feel free to add extras like nuts or chocolate chips to personalize your Cinnamon Coffee Crinkles.
- Great for Sharing: With 24 cookies per batch, they are ideal for sharing with friends and family.
Tools and Preparation
Before diving into the deliciousness of Cinnamon Coffee Crinkles, gather your tools to ensure a smooth baking process. Having the right equipment makes all the difference in achieving that perfect cookie texture.
Essential Tools and Equipment
- Mixing bowls
- Whisk
- Baking sheet
- Parchment paper
- Measuring cups and spoons
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients efficiently without spills or mess.
- Baking sheet: Provides the right surface for even baking and easy cookie removal.
- Parchment paper: Prevents sticking and makes cleanup a breeze.

Ingredients
To create these delightful Cinnamon Coffee Crinkles in Just 15 Minutes, you’ll need the following ingredients:
For the Cookies
- 1 ½ cups all-purpose flour
- 1 ½ tsp ground cinnamon
- 1 tsp baking powder
- ¼ tsp salt
- 2 tbsp instant coffee granules
- 1 tsp vanilla extract
- ½ cup unsalted butter, melted
- ¾ cup brown sugar
- 1 large egg
For Rolling
- ¼ cup granulated sugar (for rolling)
- ¼ cup powdered sugar (for rolling)
How to Make Cinnamon Coffee Crinkles in Just 15 Minutes
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: Mix Dry Ingredients
In a bowl, whisk together:
1. Flour
2. Ground cinnamon
3. Baking powder
4. Salt
Step 3: Prepare Coffee Mixture
In another small bowl:
1. Dissolve instant coffee granules in vanilla extract.
Step 4: Combine Wet Ingredients
In another bowl, mix:
1. Melted butter and brown sugar until smooth.
2. Add one large egg and the coffee mixture, stirring well until combined.
Step 5: Combine All Ingredients
Gradually fold in the dry ingredients from Step 2 until everything is well mixed.
Step 6: Shape Cookies
Shape dough into small balls:
1. Roll each ball first in granulated sugar.
2. Then roll again in powdered sugar for that snowy finish.
Step 7: Bake Cookies
Place shaped dough on the prepared baking sheet with space between each cookie. Bake for about 10-12 minutes or until set.
Step 8: Cool Down
Let cool on the baking sheet for about five minutes before transferring them to a wire rack to cool completely.
Enjoy your Cinnamon Coffee Crinkles that are sure to impress!
How to Serve Cinnamon Coffee Crinkles in Just 15 Minutes
Cinnamon Coffee Crinkles are delightful treats that can be enjoyed in various ways. Their unique flavor profile pairs well with several accompaniments, making them perfect for any occasion.
With a Cup of Coffee
- Enjoy these cookies alongside your favorite coffee. The coffee flavor in the crinkles enhances the overall experience, creating a harmonious blend.
For Breakfast
- Serve Cinnamon Coffee Crinkles as a sweet addition to your breakfast spread. They pair well with fruits or yogurt for a balanced meal.
As an Afternoon Snack
- These cookies make a great afternoon pick-me-up. Pair them with tea or milk for a delightful snack break.
With Ice Cream
- Crumble some Cinnamon Coffee Crinkles over a scoop of vanilla or chocolate ice cream. The combination of warm cookies and cold ice cream is simply irresistible.
During Parties
- Present these cookies on a platter at gatherings. Their eye-catching appearance and delicious taste will impress your guests.
Gift Them
- Package the cookies in a decorative box or bag as a thoughtful gift. They make wonderful homemade treats for friends and family.
How to Perfect Cinnamon Coffee Crinkles in Just 15 Minutes
To ensure your Cinnamon Coffee Crinkles turn out perfectly every time, consider these helpful tips.
- Use Fresh Ingredients: Ensure all ingredients, especially baking powder and cinnamon, are fresh for the best flavor and texture.
- Don’t Overmix: Mix until just combined when incorporating dry ingredients. This helps keep the cookies tender.
- Chill the Dough: If time allows, chill the dough for 30 minutes before baking. This can enhance the flavors and improve cookie texture.
- Measure Precisely: Use proper measuring techniques for flour and sugar to avoid dense cookies. Spoon flour into cups and level off.
- Watch Baking Time: Keep an eye on the oven to prevent overbaking. Cookies should be slightly soft in the center when removed.
- Experiment with Flavors: Feel free to add nuts or chocolate chips for added texture and flavor variations.
Best Side Dishes for Cinnamon Coffee Crinkles in Just 15 Minutes
Cinnamon Coffee Crinkles can be complemented by various delightful side dishes that enhance your dessert experience.
-
Fresh Fruit Salad
A vibrant mix of seasonal fruits adds freshness and balances the sweetness of the cookies. -
Yogurt Parfait
Layer yogurt with granola and berries for a creamy, crunchy contrast that pairs beautifully with cookies. -
Cheese Platter
Include mild cheeses like brie or gouda on your serving tray for an elegant touch that balances sweetness. -
Chocolate Fondue
Serve melted chocolate alongside fruits and crinkles for dipping, creating an indulgent treat that guests will love. -
Homemade Whipped Cream
Top your crinkles with a dollop of whipped cream for added richness; this simple addition elevates the dessert experience. -
Spiced Tea
Offer a warm cup of spiced tea alongside your cookies to complement their cinnamon flavor perfectly. -
Nut Mix
A selection of spiced nuts can provide crunch and contrast to the soft texture of the crinkles. -
Caramel Sauce
Drizzle caramel sauce over your crinkles or serve it as a dip; its buttery notes enhance the overall flavor profile.
Common Mistakes to Avoid
Baking can be tricky, especially when making these delightful Cinnamon Coffee Crinkles. Here are some common mistakes to avoid for the best results.
- Overmixing the Dough: Mixing too much can lead to tough cookies. Mix until just combined for a soft texture.
- Skipping the Chilling Step: If you skip chilling the dough, the cookies may spread too much. Chill the dough briefly to maintain shape during baking.
- Not Measuring Ingredients Accurately: Inaccurate measurements can ruin your cookies. Use a kitchen scale or proper measuring cups for precision.
- Ignoring Baking Times: Overbaking makes cookies hard. Check them at the lower end of the baking time to ensure they’re soft and chewy.
- Using Old Ingredients: Expired baking powder or stale coffee can affect flavor and texture. Always check expiration dates before use.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container for up to 5 days.
- Layer parchment paper between cookies to prevent sticking.
Freezing Cinnamon Coffee Crinkles in Just 15 Minutes
- Place cookies in a freezer-safe container for up to 3 months.
- Ensure they are completely cooled before freezing.
Reheating Cinnamon Coffee Crinkles in Just 15 Minutes
- Oven: Preheat to 350°F (175°C) and warm for about 5 minutes for a fresh-out-of-the-oven taste.
- Microwave: Heat one cookie at a time on medium power for about 10-15 seconds until warm.
- Stovetop: Place in a skillet over low heat, flipping occasionally for even warming.
Frequently Asked Questions
Here are some common questions about making Cinnamon Coffee Crinkles.
Can I make these Cinnamon Coffee Crinkles in Just 15 Minutes gluten-free?
You can substitute all-purpose flour with a gluten-free blend. Ensure it contains xanthan gum for better texture.
How do I know when my Cinnamon Coffee Crinkles are done baking?
They should be slightly firm around the edges but soft in the center. They will continue to firm up as they cool.
Can I add nuts or chocolate chips to my Cinnamon Coffee Crinkles?
Yes, feel free to mix in walnuts or chocolate chips for added flavor and texture!
What is the best way to store leftover Cinnamon Coffee Crinkles?
Store them in an airtight container at room temperature or refrigerate them for longer freshness.
How long do these cookies stay fresh?
Cinnamon Coffee Crinkles remain fresh for about 5 days at room temperature and up to 3 months when frozen.
Final Thoughts
Cinnamon Coffee Crinkles are not only quick and easy but also incredibly versatile! You can customize them by adding various mix-ins like nuts or chocolate chips. These delightful treats are perfect for any occasion, so give them a try today!
Cinnamon Coffee Crinkles in Just 15 Minutes
Cinnamon Coffee Crinkles in Just 15 Minutes are the perfect blend of soft, chewy cookies that tantalize your taste buds with warm cinnamon and rich coffee flavors. These delightful treats can be whipped up in no time, making them an ideal snack for gatherings or a cozy night in. With their sugary coating and inviting aroma, these cookies are sure to become a family favorite. Whether enjoyed with coffee, as an afternoon pick-me-up, or even crumbled over ice cream, each bite is a comforting experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ tsp ground cinnamon
- 1 tsp baking powder
- ¼ tsp salt
- 2 tbsp instant coffee granules
- 1 tsp vanilla extract
- ½ cup unsalted butter, melted
- ¾ cup brown sugar
- 1 large egg
- ¼ cup granulated sugar (for rolling)
- ¼ cup powdered sugar (for rolling)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, ground cinnamon, baking powder, and salt.
- In another bowl, dissolve instant coffee granules in vanilla extract.
- Mix melted butter and brown sugar until smooth; add the egg and coffee mixture.
- Gradually fold in the dry ingredients until just combined.
- Shape dough into small balls and roll first in granulated sugar, then in powdered sugar.
- Place on the prepared baking sheet and bake for about 10-12 minutes or until set.
- Cool on the baking sheet for five minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
