Easy Fried Cabbage
Easy Fried Cabbage is a delightful and nutritious side dish that beautifully enhances the natural sweetness of cabbage. With its savory blend of turkey bacon, onions, garlic, and stone ground mustard, this dish is sure to impress at any gathering or family meal. Ideal for busy weeknights, it takes just 25 minutes to prepare and cook. This versatile recipe pairs wonderfully with grilled chicken, roasted turkey, or beef stew, making it the perfect accompaniment for various meals. Enjoy the buttery-soft texture and rich flavors that will have everyone coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 6 pieces Turkey Bacon (cut into 1-inch pieces)
- 1 small onion (diced)
- 3 garlic cloves (minced)
- 1 head cabbage (sliced and chopped)
- 2 tablespoons stone ground mustard
- ¼ teaspoon smoked paprika
- Kosher salt and freshly ground black pepper (to taste)
Instructions
- In a large skillet over medium heat, cook the turkey bacon until crispy. Remove from the pan and set aside.
- In the same skillet, add diced onion and sauté for 2 to 3 minutes until translucent. Stir in minced garlic, stone ground mustard, smoked paprika, salt, and pepper.
- Add the sliced cabbage on top of the sautéed mixture. Stir well and sauté for an additional 12 to 15 minutes until the cabbage is tender and caramelized.
- Return the crispy turkey bacon to the pan, toss everything together, then serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 4g
- Sodium: 380mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://recipecookingtime.com/easy-fried-cabbage/