Herbed Goat Cheese Crostini
Herbed goat cheese crostini are a delightful and elegant appetizer that perfectly blend creamy textures with fresh, vibrant flavors. This easy-to-make dish features toasted baguette slices topped with a smooth mixture of rich goat cheese and fragrant herbs, garnished with juicy pomegranate seeds for an added burst of sweetness. With just 15 minutes of preparation time, these crostini are ideal for any gathering, from casual get-togethers to sophisticated dinner parties. Their beautiful presentation and customizable toppings ensure they will impress your guests while offering a refreshing snack option that is both delicious and visually appealing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4 (2 crostini per serving) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 8 slices baguette, toasted
- 1/2 cup fresh goat cheese
- 2 tablespoons chopped chives
- 1/4 cup pomegranate seeds
Instructions
- Preheat your toaster or oven.
- Arrange the baguette slices on a baking sheet and toast them until golden and crisp.
- In a mixing bowl, combine the fresh goat cheese with chopped chives until well blended.
- Spread the herbed goat cheese mixture evenly over each toasted baguette slice.
- Top each crostini with pomegranate seeds for flavor and color.
Nutrition
- Serving Size: 2 crostini (40g)
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://recipecookingtime.com/herbed-goat-cheese-crostini/