Name: Pumpkin Apple Cider Popsicles
Prep time: 15 min
Cook time: PT-489290H51M27S
Cuisine: American
Ingredients: 1 cup apple cider (preferably spiced); ¾ cup pumpkin purée; 2 tbsp maple syrup (or to taste); ½ tsp cinnamon; ½ tsp pumpkin pie spice; ½ tsp vanilla extract; Pinch of salt

Pumpkin Apple Cider Popsicles

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy delicious Pumpkin Apple Cider Popsicles that blend fall flavors into refreshing frozen treats. Try this easy recipe today!

Author: Patsy
Prep Time: 15 minutes
Cook Time: None
Total Time: 0 hours
Yield: Makes approximately 6 popsicles 1x
Category: Dessert
Method: Freezing
Cuisine: American

Ingredients

Scale

1 cup apple cider (preferably spiced)
¾ cup pumpkin purée
2 tbsp maple syrup (or to taste)
½ tsp cinnamon
½ tsp pumpkin pie spice
½ tsp vanilla extract
Pinch of salt

Cook Mode Prevent your screen from going dark

Instructions

In a bowl, combine apple cider, 1 tablespoon of maple syrup, and cinnamon until well blended.
In another bowl, whisk together pumpkin purée, remaining maple syrup, pumpkin pie spice, vanilla extract, and salt until smooth.
Alternate spooning the cider mixture and pumpkin mixture into popsicle molds. Use a knife or skewer to gently swirl them together.
Insert sticks into each mold and freeze for at least 4–6 hours until solid.
To release popsicles, run warm water over the outside of the molds briefly.

Nutrition

Serving Size: 1 popsicle (70g)
Calories: 60
Sugar: 10g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Find it online: https://recipecookingtime.com/pumpkin-apple-cider-popsicles/